The Earthrise® farm is located in the Sonoran Desert of southeastern California. In this remote and sunny part of the country, far from cities, highways and airports, the air is clean. Mineral-rich Colorado River water is pumped through canals to large settling ponds, then through filters into the growing ponds. From this environment, free of pesticides and herbicides, Earthrise® Californian Spirulina yields more nutrition per acre than any other food.
Spirulina: Nature’s Nutrient Powerhouse
California Grown Spirulina Provides Nutritional Enhancements
Sun Chemical is a leading manufacturer of sustainably cultivated spirulina (Arthrospira platensis), a nutrient-rich algae, at our Earthrise farm in California, U.S. With a reliable history in this industry, we are dedicated to providing a high-quality product that meets outstanding safety and quality standards.
Naturally rich in more than 50 healthy nutrients such as anti-oxidants, vitamins, minerals and unsaturated fatty acids, Spirulina boasts a protein content of 60-70% and contains all the essential amino acids, making it an excellent choice for meeting your nutritional needs. Moreover, spirulina is packed with a spectrum of phytochemicals, such as beta-carotene, mixed carotenoids, phycocyanin, chlorophyll, and polysaccharides.
Spirulina enhances food products with its diversified health benefits, supporting one’s cardiovascular and immune system and is commercially sold as a dietary supplement with numerous benefits.
California Grown Spirulina
Spirulina: Boosting Wellness Naturally
Benefits of Spirulina
Spirulina is a blue-green algae that is one of the most nutrient-packed superfoods on earth. The research on Spirulina’s health benefits is extensive, verifying its ability to boost the body’s antioxidants, cardiovascular health, and immune system. This amazing environmentally sustainable algae has been a nutritious dietary supplement for thousands of years.
Premium Quality
Spirulina stands out as a premium ingredient due to its remarkable nutritional profile. Packed with essential vitamins, minerals, and antioxidants, it promotes overall well-being. Its sustainable cultivation methods ensure minimal environmental impact. Spirulina’s adaptability to various dietary needs makes it a versatile, plant-based source of protein and vital nutrients, making it a top choice for health-conscious consumers.
Sustainability Impact
Sustainability and carbon dioxide emissions are now central issues for companies globally. DIC and Sun Chemical have committed to carbon neutrality by 2050. 50% of the farm’s energy consumption is supplied by renewable energy and the farm achieves “Zero Water Discharge.”